I've had a very busy week or so with a trip to London closely followed by a trip to Barrow - - and I really enjoyed them both! And Gareth's been in hospital with appendicitis. Blimey.
But, after overdosing on delicious food, back to what passes for normal - -
Today I ate:
porridge with frozen raspberries
two croissants (it was a stressful day and one thing I've learned is that when I'm stressed out, I head for the croissants)
pasta with tomato and basil sauce
a slice of gingerbread with butter (nononononono)
a couple of squares of dark chocolate
Verdict: Off to the supermarket tomorrow to get some SALAD and VEG.